The leaders in Mediterranean shared dining culture, Chris’ Dips have launched a naturally packaged range of Heritage dips sold in handmade European terracotta pots. The Heritage Range is available at Woolworths in the deli section, Coles supermarkets, and some Independent grocers. Drawing on the highest quality ingredients available, the premium dip range offers enticing flavour combinations such as Smoked Gouda & Almond, and Blue Cheese, Fig & Pistachio. The selection of premium flavour combinations sold in terracotta pots are made for going straight to the table, additionally to providing friendly non-plastic packaging. The four classic flavours include a 1-2g garnish sachet.
Foodies will be spoilt for choice with the tempting diverse range of flavour combinations, each selected to maximise the flavours of top quality local ingredients and for its ability to perfectly complement great wines, craft beers and seasonal produce.
1. Blue Cheese, Fig & Pistachio
Capturing the exotic, sweet flavours of figs with the finest quality in soft blue cheese, the fresh ingredients are folded with pistachios to complement the flavoursome dip. Light green in colour, this tantalising option is irresistible when presented on a blue and white Greek style platter with fresh figs or candied quince, teamed with a rich red wine or sangiovese.
2. Smoked Gouda & Almond
This signature dip creates a twist on the original blend of smoked Gouda with crunchy roasted almonds and a touch of fresh, green parsley to complement the mix. Making an irresistible offering with a creamy flavour featuring a hint of smokiness, this dip is best served with classic water crackers, muscatel clusters and finely grated orange zest alongside a glass of Muscat or fortified wine.
3. Vintage Cheddar & Marinated Onion
A lovely team of locally sourced marinated onions, combined with the finest-quality Australian Aged Cheddar. Encompassing the senses with a smooth base and chunks of cheese, this dip can be served on a rustic wooden board alongside a glass of red wine.
4. Vintage Cheddar & Caramelised Onion
This delectable vintage Cheddar and Caramelised Onion dip provides a balance of sweet and savoury with delicious flavours of vintage cheddar followed by the balsamic glazed sweetness of caramelised onion. An ideal pairing to a glass of Prosecco or sparkling burgundy, served alongside finely sliced green apple, fresh fennel and grissini.
1. Artichoke, Parmesan & Green Chilli + (extra red chilli sachet garnish enclosed)
The Artichoke, Parmesan and Green Chilli dip combines a range of Mediterranean flavours, featuring artichoke hearts mixed with green chilli and folded with nutty, grated Parmesan. Creamy & smooth both in colour and taste, the luscious dip can be paired with thick, toasted ciabatta bread for guests. For an increased chilli hit and presentable garnish, sprinkle the extra chilli sachet when serving for a gourmet look.
2. Roasted Beetroot & Chickpea+ (toasted sesame seed sachet garnish enclosed)
A classic mix of fresh roasted beetroots combined with local chickpeas, unhulled tahini, flavoursome garlic and a hint of cumin for a vibrant dip in colour and taste. Enclosed with sesame seed garnish, expect a surprising texture and lovely contrast in colour when plating up. Home-made garlic croutons or fine rice wafers with fresh snow peas and tiny capers are paired beautifully for sharing with family.
Adding to the allure of this mouth-watering range of gourmet dips is the use of the Spanish terracotta pots. With Chris’ leading the way in non-plastic dip packaging, food lovers can simply pick up their desired flavour combinations from the store and head straight to the party, with no need to transfer the product to a serving dish. The attractive, oven-safe pots are a useful addition to the kitchen and can be used time and again for serving pre-dinner snacks, baking luscious desserts or even as a home for fresh herbs along the kitchen window sill.
Selected range available at Woolworths in the deli section, Coles supermarkets, and some Independent grocers.