Food Photography Tricks

Foods so deceitful, we’d still eat them

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Food Photography

If you’ve ever watched TV, then you’ve probably seen an ad about food and noticed just how good the food looks—like, really good!

But after seeing it, letting your brain’s cogs turn for a while, and, perhaps, going to the venue that serves that dish, like me, you’ve probably come to the realization that the people who made the ad did something to the food to make it look SO good.

And you’d be right.

Another list has recently surfaced about how the people behind food ads and photographs make our favourite foods look even more delicious and make our stomachs grumble—even if you’re not hungry.

To check out the list, click here (and be prepared to eat).


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Rowena Nagy is a graduate of The University of Tasmania and has over three years of experience as a writer and journalist and brings that knowledge and skill to all tasks she approaches. She has also worked in radio, co-hosting and co-producing a news and current affairs program during her Bachelor of Arts Degree and received a second-class lower division score for her Honours thesis on celebrity, media, and privacy. Rowena aims to gain experience in all areas of media and has high career aspirations.